It is a strong fermenter with good ethanol tolerance. This strain is recommended for full bodied reds and whites. Pasteur Champagne is noted for low...
Known for making blush and semi-sweet wines with a 'fruit salad' character. Long-lived aromas are due to its production of esters and higher alcohols...
The EC-1118 strain was isolated studied and selected from Champagne fermentations. Due to its competitive factor and ability to ferment equally well...